Month: April 2014

Acceptance is the first step

I have a serious addiciton to Pinterest.  There.  I said it.  My husband would not be surprised by this as he has been the taste tester for many a catastrophe meal.  I will say though, that probably 90% of the recipes I have made, have turned out very well. 

So since Easter is in a few days, I thought I’d share a few of my favorites to take along to your feast.

Smoked Salmon Cheesecake

How can you can you go wrong with a cheesecake with yummy smoked salmon?  I will say, this is SUPER rich, so instead of pairing with crackers, I made a salad with a light lemon vinaigrette to serve with it.

Mini Lemon Meringue Pies in Jars

How stinking cute are these right?  Talk about super easy to make too and so bright and sunny. 



My ultimate go to drink when spring hits.